TURKISH FINE DINING IN FINCHLEY

Discover the vibrant flavours of Turkish and Mediterranean cuisine with our carefully crafted menus. Whether you're craving sizzling grilled meats, fresh meze, or delicious vegetarian options, we have something for everyone. Download pdf versions of our menus below and start planning your perfect meal.

Prefer to browse online? Scroll down to explore our full menu right here on the page.

Explore Our Menu Below

Explore our full selection of Turkish and Mediterranean dishes right here.

Cold Starters

7.95

Avocado and mozzarella

7.95

Caviar of smoked aubergine, tahini, garlic, yoghurt, lemon and olive oil.

6.95

Cooked beetroot, creamy garlic yoghurt and olive oil.

7.95

Aubergine, garlic, tomato, peppers and olive oil.

6.50

Marinated olives with grilled red pepper, sundried tomato, rosemary and herbs.

6.95

Refreshing parsley salad with crushed wheat, chopped tomatoes and mint.

6.95

Cucumber, mint, & a hint of garlic in strained yogurt, olive oil, garlic

6.95

Pureed chickpeas with tahini, lemon juice, garlic and oil dressing.

19.95

HUMMUS (S-V-G), CACIK (V-D), TABBOULEH (VG-G), BEETROOT TARATOR (G-V-D), IMAM BAYILDI (VG-G-D), BOREK (V-D-G), FALAFEL (VG-S)

7.95

Stuffed vine leaves with rice, onion, pine kernels, dried blackcurrant and cinnamon.

Hot Starters

7.95

Filo pastry parcels filled with spinach and feta cheese.

7.95

Grilled marinated spicy chicken wings.

7.95

Aubergine, courgettes, potatoes and peppers fried and served with garlic yoghurt.

11.95

Sauteed king prawns with garlic.

7.95

Freshly homemade lentil soup

7.95

Grilled spicy Turkish sausage on skewer.

7.95

Whitebait served with tartare sauce and garnish.

7.95

Marinated deep fried squid, served with tartare sauce.

8.45

Sauteed chicken livers served with caramelised red onions.

7.95

Broad beans, chickpeas and vegetable fritters.

7.95

Grilled Cyprus cheese served with garnish.

8.95

Diced lamb fillet with pine kernels on a bed of hummus.

19.95

Marinated fine cuts of lamb minced and mixed with fresh herbs and grilled on skewer. Slightly spicy, served with rice and salad.

20.95

Grilled chicken cubes with sweet chili apricot sauce, served with rice and vegetables

25.95

Delicious Ottoman dish. Grilled cubes of lamb, chicken and kofte placed on a nest of matchstick cut potatoes, topped with yoghurt sauce with a hint of garlic. Garnished with grilled tomatoes and peppers.

20.95

Grilled chicken cubes on a bed of bread, served with fresh tomato sauce on creamy yoghurt.

18.95

Grilled tender and juicy fillet of chicken, served with rice and salad.

19.95

Marinated cubes of chicken grilled on skewer, served with rice and vegetables.

18.95

Chicken wings chargrilled, served with rice and salad.

26.95

Grilled lamb chops served with rice and vegetables.

24.95

Grilled lamb cubes on a bed of bread, served with fresh tomato sauce on creamy yoghurt.

21.95

Tender Lamb ribs seasoned and char-grilled and served with rice and salad.

23.95

Marinated cubes of lamb grilled on skewer, served with rice and salad.

26.95

Selection of Adana kofte, marinated chicken and lamb on skewer, lamb chops, served with rice and vegetables.

22.95

Marinated cubes of chicken and lamb grilled on skewer, served with rice and salad.

24.95

Char-grilled minced lamb or chicken skewers, wrapped in thin bread and topped with butter, yogurt and tomato sauce.

21.95

Marinated fine cuts of lamb minced and mixed with fresh herbs and grilled on skewer. Served with fresh tomato sauce and creamy yogurt on a bed of bread.

49.95

ADANA KOFTE (D-DFO), CHICKEN SHISH (D), CHICKEN WINGS (D), LAMB SHISH (D), LAMB CHOPS (D)

18.95

Chicken cubes with mushrooms and cream, served with rice.

18.95

Diced chicken breast cooked with tomatoes, mushrooms, peppers, onions, served with rice.

20.95

Slow oven cooked lamb shank with mixed vegetables, served on mashed potato and drizzled with chef’s special sauce.

20.95

Tender lamb cubes with vegetables, served with rice.

18.95

Baked layers of aubergine, potatoes and minced lamb, topped with bechamel sauce, served with salad.

25.95

Grilled juicy king prawns marinated in garlic and herbs, served with rice and vegetables.

21.95

Grilled salmon fillet, served with mashed potato and vegetables.

21.95

Fillets of grilled sea bass, served with mashed potato and vegetables.

22.95

A selection of fish cooked in a fragrant ginger sauce and mixed vegetables, served with rice.

25.95

Grilled king prawns and mixed vegetables cooked in a fragrant ginger and served with rice.

18.95

Mushroom, green and red peppers, garlic and onion in tomato sauce with halloumi cheese.

17.95

Okra cooked with herbs and served with rice.

17.95

Baked layers of aubergine, potatoes, courgette topped with bechamel sauce, served with salad.

18.95

Penne pasta with diced chicken and mushroom in a creamy sauce with fresh herbs and spices.

19.95

Penne pasta with mixed seafood in tomato sauce with fresh herbs and spices.

16.95

Penne pasta with tomato sauce, broccoli, Stilton cheese and herbs.

16.95

Spaghetti with beef in bolognese sauce.

6.95

Thinly stretched flat bread topped with minced lamb, tomatoes, onions, peppers, fresh herbs and spices. Freshly baked for authentic taste. Served with lemon wedge, fresh parsley and salad.

13.95

Minced beef, mozzarella cheese, onions, tomatoes, fresh herbs and spices

12.95

Mozzarella cheese, herbs and spices.

13.95

Sucuk, mozzarella cheese, onions, tomatoes, fresh herbs and spices.

13.95

Mixed vegetables with mozzarella cheese, fresh herbs and spices.

8.95

Mixed salad with avocado.

7.95

Finely chopped tomatoes, peppers, onions with dressing.

7.95

Feta cheese, tomato, cucumber, onion, lettuce and green pepper.

7.95

Salad Leaves, cucumber and peppers.

7.95

Tomato, cucumber, onion, lettuce and green pepper.

7.95

Tomatoes, cucumber, parsley and onion mixed with olive oil and lemon juice.

4.95
4.95
5.95
4.95
5.95
4.95
59.50

MIX MEZE STARTER
HUMMUS (S-VG), CACIK (V-D), TABBOULEH (VG-G),
BEETROOT TARATOR (G-V-D),
FALAFEL (VG-S), BOREK (V-D-G), HELLIM (V-D)

CHOICE OF A MAIN COURSE
CHICKEN SHISH (D), ADANA KOFTE (D-DFO), MIXED GRILL (D),
LAMB SHISH (D), SEA BASS FILLET (D-DFO),
GRILLED SALMON (D-DFO), VEGETABLE MOUSSAKA (D),
MEAT MOUSSAKA (D)

DESSERT
ASSORTED DESSERT PLATTER

7.50

Served with vanilla ice cream

7.95

Layers of filo pastry filled with pistachio in syrup. Served with vanilla ice cream.

8.95

HOMEMADE : Cooked in syrup, garnished with walnuts, served with vanilla ice cream

7.50

Vanilla, chocolate, strawberry

7.95

(HOMEMADE) Upside down milk pudding with a caramelised top with cinnamon powder

8.95

HOMEMADE : Oven cooked filo dough, filled with cheese, soaked in syrup, finished with a sprinkle of pistachios, served with vanilla ice cream

7.95

HOMEMADE : Baked rice and milk pudding sprinkled with cinnamon

7.95

A traditionally made round sticky toffee pudding packed with toffee fudge pieces with lashing of toffee sauce

7.95

HOMEMADE : Coffee flavoured dessert, made of layered ladyfingers with a rich creamy mascarpone cheese, flavoured with cocoa

8.45

Served with French fries.

8.45

Penne pasta with diced chicken and mushroom in a creamy sauce with fresh herbs and spices.

8.45

Marinated cubes of chicken grilled on skewer.

8.45

Grilled marinated spicy chicken wings.

8.45

Grilled meat balls.

8.45

Minced beef in bolognese sauce.

V: VEGETARIAN   VG: VEGAN   VGO: VEGAN OPTIONAL   G: CONTAINS GLUTEN   D: CONTAINS DAIRY   DFO: DAIRY FREE OPTIONAL   S: CONTAINS SESAME   N: CONTAINS NUTS

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