ICE CREAM (N-D)

Vanilla, chocolate, strawberry


APPLE TART (N-D-G)

Served with vanilla ice cream


KAZANDIBI (N-D)

(HOMEMADE) Upside down milk pudding with a caramelised top with cinnamon powder


STICKY TOFFE PUDDING (N-D-G)

A traditionally made round sticky toffee pudding packed with toffee fudge pieces with lashing of toffee sauce


DRIED FIGS (N-D-G)

HOMEMADE : Cooked in syrup, garnished with walnuts, served with vanilla ice cream


TIRAMISU (N-D-G)

HOMEMADE : Coffee flavoured dessert, made of layered ladyfingers with a rich creamy mascarpone cheese, flavoured with cocoa


RICE PUDDING (N-D-G)

HOMEMADE : Baked rice and milk pudding sprinkled with cinnamon


KUNEFE (N-G-D)

HOMEMADE : Oven cooked filo dough, filled with cheese, soaked in syrup, finished with a sprinkle of pistachios, served with vanilla ice cream


BAKLAVA (N-D-G)

Layers of filo pastry filled with pistachio in syrup. Served with vanilla ice cream.